A great addition to make any cake a show stopper or a nice treat by themselves, meringue kisses are becoming more and more popular. By “painting” the piping bag with different colours you can get some great effects once baked. Ingredients 300 g caster sugar 150 g egg whites (from about 5 eggs) food coloring (optional)…
Author: mrsbbakes
Lemon Macaroons
Macaroons are one of my favourite things to bake. They look amazing and really aren’t as scary as they appear to be to create. My fail safe secret is my Macaroon Mat from Lakeland which ensures they are all the same size and cook at the same time. You can choose different fillings, I like to use…
Butterscotch Pie
This is a recipe that has been in my family for years. Originally from the dinner ladies at my Dad’s primary school, my Nana adapted the Butterscotch Pie into a tasty dessert. Super easy if you purchase the pastry case aswell (don’t worry, I wont tell anyone…) Ingredients 100g butter 100g brown sugar 25g plain…
Salted Caramel Cheesecake
A warning that this can be fairly time consuming in order to let is completely set but it is a great indulgence. Ingredients 175g digestive biscuits 85g butter, melted 397g can caramel 1 tsp sea salt 300g plain chocolate, broken into chunks 600ml tub double cream 25g icing sugar 2 tsp vanilla extract salted caramel…
Banana Bread
When you find you have a load of bananas that will be going off soon, or just fancy making something simple, this is the recipe for you. Super tasty and easy to follow, this is a no brainer. Ingredients For the sponge 140g butter 140g golden caster sugar 140g self raising flour 2 eggs, beaten 2 very…
Strawberries and Clotted Cream Cupcakes
These are one of my favourite types of cupcakes to make; strawberries and clotted cream are a perfect treat together. Adding strawberries to the sponge mix gives it a nice fruity flavour and the clotted cream in the icing makes it so much more enjoyable. Ingredients For the sponge 150g butter 150g caster sugar 150g…
Olive Oil Lemon Cake
This recipe is one of my favourite due to the substitute of olive oil instead of butter in the sponge. It makes the cake a lot more moist and provides a slight twist on the classic flavour. Ingredients For the sponge 200ml extra virgin olive oil 275g caster sugar 275g plain flour 3 eggs 1 tsp. baking…
Baileys and Coffee Cupcakes
Baileys is one of my favourite after dinner drinks; over some ice and it is perfect! But what could be better than combining it with cake? This recipe is a winner all around, be warned, it is fairly boozy… Ingredients For the sponge 150g butter 150g caster sugar 150g self raising flour 3 eggs 50ml…
Chocolate Dream Cupcakes
If I have to be honest, I used to really struggle with chocolate sponge. For some reason, I never used to be able to get the flavour levels right or the sponge wouldn’t rise! With this recipe however, tried and tested many times, you will undoubtedly get super delicious chocolate cupcakes that are full of…
Who is Mrs B?
Welcome to Mrs B Bakes!
Mrs B Bakes. 